Monday 20 March 2017

THE MENU 20/03



Simply Pembroke Dinner Price
Chicken, white bean and pancetta stew £3.75
Global Kitchen Lunch Allergens Price
Apple and parsnip soup Celery, Sulphites, Milk £1.20
Beef and celery stew Celery £3.90
Pan-fried haddock with orange Fish, Gluten (Wheat), Milk £3.90
Kuku sabzi (Persian herb fritatta) (V) Gluten (Wheat), Milk, Eggs £2.75
Chocolate orange espresso chiffon cake with orange syrup Gluten (Wheat), Milk, Eggs, Soya £1.55
Global Kitchen Dinner Allergens Price
Apple and parsnip soup Celery, Sulphites, Milk £1.20
Cod goujons with saffron aioli and chips Fish, Gluten (Wheat), Eggs, Sulphites £3.90
Kidney bean and sweetcorn stew (V) Mustard £2.75
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed spinach and kale with herbs and lemon £1.00
Legumes Butterbeans with oregano, tomato and capers £1.00
Mixed Vegan Dish Vegetable tagine £1.00
Starchy Vegetable Roasted parsnips with honey £1.00
Gluten-Free Grains Sabzi polow (Persian rice with herbs) £1.00
Potato New potatoes with ginger and mint £1.00

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