| Feast Night Formal Hall | ||
| Monday 06th March 2017 | ||
| Dish | . | Allergens |
| Cream of parsnip and apple soup | Milk, Celery | |
| Topped with crispy sage and extra virgin olive oil | ||
| ~0~ | ||
| Parma ham wrapped pork fillet | Milk, Celery | |
| Fondant potato, broccoli, celeriac purée and port jus | ||
| (V) Wild mushroom and vegetables cottage pie | Celery | |
| Topped with celeriac mash potato, broccoli and carrots | ||
| ~0~ | ||
| Double chocolate torte | Milk, Gluetn (Wheat), Eggs, Soya | |
| Coffee ice cream | ||
| ~0~ | ||
| Dessert fruits and petit fours | Milk, Soya | |
| Feast Night Formal Hall | ||
| Tuesday 07th March 2017 | ||
| Dish | . | Allergens |
| Amuse Bouche | Milk | |
| Roasted tomato and red pepper shot with basil pesto | ||
| ~0~ | ||
| Smoked chicken and spring onion risotto | Milk | |
| Parmesan crisp, charred onion and extra virgin olive oil | ||
| (V) Cheesy spinach filo triangles | Gluten (Wheat), Milk, Sulphites | |
| Mix leaf salad and French dressing | ||
| ~0~ | ||
| Filo wrapped Scottish salmon | Fish, Gluten (Wheat), Sulphites | |
| Warm spiced vegetable and Udon noodles | ||
| (V) Haricot bean, vegetable and sage cassoulet topped with herb dumpling | Milk, Gluten (Wheat), Sulphites | |
| Mash potato and seasonal vegetables | ||
| ~0~ | ||
| Apple and plum crumble | Milk, Gluten (Wheat), Eggs | |
| Vanilla custard | ||
| Feast Night Formal Hall | ||
| Wednesday 08th March 2017 | ||
| Dish | . | Allergens |
| Mackerel escabeche salad | Fish, Gluten (Wheat), Eggs, Sulphites | |
| Pickled fine beans with buttered brown bread | ||
| (V) Sweet olive, tomato and cucumber salad | Milk, Gluten (Wheat) | |
| Spiced feta and herb crostinis | ||
| ~0~ | ||
| Raspberry sorbet | ||
| ~0~ | ||
| Chilli glazed pork belly with crispy Parma ham and red wine reduction | Sulphites | |
| Apple crushed potatoes, carrot and orange purée | ||
| (V) Wild mushroom, feta and thyme Pithivier with vegetarian gravy | Milk, Gluten (Wheat) | |
| Apple crushed potatoes, carrot and orange purée | ||
| ~0~ | ||
| Chocolate textures | Milk, Gluten (Wheat), Eggs, Soya | |
| Jelly, mousse, crumb and tuille | ||
| BA’s Dinner | ||
| Thursday 09th March 2017 | ||
| Dish | . | Allergens |
| Smoked bacon, artichoke and hens egg tart | Sulphites, Milk, Eggs, Gluten (Wheat) | |
| Classic vinaigrette dressing and mix leaf salad | ||
| (V) Roasted vegetable and bean salad | Sulphites | |
| Balsamic dressing and mixed leaf | ||
| ~0~ | ||
| Coley supreme with heirloom potatoes and celeriac terrine | Fish, Celery, Sulphites | |
| Sautéed beetroot, spinach and ginger | ||
| (V) Basil pesto and goats cheese risotto with tempura broccoli | Gluten (Wheat), Milk | |
| ~0~ | ||
| Star anise crème caramels | Milk, Eggs | |
| Blackberries in toffee syrup | ||
| Formal Hall | ||
| Friday 10th March 2017 | ||
| Dish | . | Allergens |
| Beetroot marinated cured salmon | Fish, Sulphites, Gluten (Wheat) | |
| Avocado purée, red caviar and herb crostinis | ||
| (V) Warm butternut squash, fig and goats cheese tart | Gluten (Wheat), Milk, Eggs | |
| Watercress and rocket salad finished with honey and mustard dressing | ||
| ~0~ | ||
| Braised beef shin steak with Bourguignon sauce | Sulphites, Milk | |
| Cambridgeshire mash potato, char-grilled carrot and crispy pancetta | ||
| (V) Homemade spinach, feta and toasted pine kernels agnolotti | Gluten (Wheat), Milk, Eggs | |
| ~0~ | ||
| Fig cake | Milk, Gluten (Wheat), Eggs | |
| Spiced pear chutney and cream diplomat | ||
| International Women's Day Formal Hall | ||
| Saturday 11th March 2017 | ||
| Dish | . | Allergens |
| Chicken liver parfait | Gluten (Wheat), Milk | |
| Roasted fig’s, brioche and micro herb salad | ||
| (V) Spring garden and pearled couscous salad | Gluten (Wheat) | |
| ~0~ | ||
| Pan-fried coley supreme with shrimp and lemon butter sauce | Fish, Crustaceans, Milk | |
| Sautéed new potatoes and spring greens | ||
| (V) Lentil and vegetable loaf with smoked tomato and basil sauce | Eggs, Gluten (Wheat), Soya | |
| Sautéed new potatoes and spring greens | ||
| ~0~ | ||
| Orange and mascarpone cheesecake | Gluten (Wheat), Milk, Eggs | |
| Orange textures | ||
| Formal Hall | ||
| Sunday 12th March 2017 | ||
| Dish | . | Allergens |
| Crab and white fish terrine | Fish, Crustaceans, Milk, Eggs | |
| Avocado, fennel and apple | ||
| (V) Tempura broccoli salad with whipped goats cheese | Gluten (Wheat), Milk, Eggs | |
| Homemade salad cream and toasted pine nuts | ||
| ~0~ | ||
| Roasted turkey breast with cranberry jus | Sulphites | |
| Boulangère potatoes, honey roasted parsnips and carrots | ||
| (V) Mushroom and squash Wellington with gravy | Gluten (Wheat), Milk, Eggs, Sulphites | |
| Boulangère potatoes, honey roasted parsnips and carrots | ||
| ~0~ | ||
| Steamed treacle pudding | Gluten (Wheat), Milk, Eggs | |
| Clotted cream ice cream and fresh raspberries | ||
No comments:
Post a Comment