Thursday 19 January 2017

THE MENU 19/01

68 people will be attending BA's Dinner in the Hall tonight.

Simply Pembroke Lunch Price
Cajun turkey steak with guacamole and lime £3.90
Salmon with citrus spinach and lemon £4.10
Simply Pembroke Dinner Price
Slow roasted pork loin with toasted caraway salt rub £3.65
Global Kitchen Lunch Allergens Price
Cannellini, bacon and rosemary soup Milk £1.20
Portobello mushroom and Stilton burger (V) Gluten (Wheat), Milk £2.75
Macaroni and cheese (V) Gluten (Wheat), Milk £2.75
Beef bourguignon Sulphites £3.90
Cabinet pudding with berry compote Gluten (Wheat), Milk, Eggs, Soya, Sulphites £1.55
Global Kitchen Dinner Allergens Price
Cannellini, bacon and rosemary soup Milk £1.20
Plaice goujons with tartare sauce Fish, Gluten (Wheat), Eggs, Sulphites £3.90
Sweet potato, barley and lentil casserole (V) Gluten (Barley) £2.75
Curried aubergine and potato pie (V) Sulphites £2.75
Chocolate and banana sponge with chocolate sauce Gluten (Wheat), Eggs, Milk, Soya £1.55
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed broccoli and pak choi with garlic and lemongrass £1.00
Legumes Borlotti beans with tomatoes and onions £1.00
Mixed Vegan Dish Pan-fried peppers and onion wedges £1.00
Starchy Vegetable Roasted root vegetables £1.00
Gluten-Free Grains Quinoa with chickpeas, tomatoes and spinach £1.00
Potato Steamed new potatoes with dill £1.00

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