Monday 21 November 2016

THE MENU 21/11

86 people will be attending Formal Hall tonight.

Simply Pembroke Lunch


Price





Curried lamb with tomato chutney


£4.00





Pangasius with sautéed artichoke, peas and parsley


£3.65





Simply Pembroke Dinner


Price





Crispy ginger and lime chicken leg


£3.65





Global Kitchen Lunch
Allergens
Price





Butterbean and rosemary soup
Milk
£1.20





Portobello mushroom and blue cheese melt (V)
Gluten (Wheat), Milk
£2.75





Slow cooked barley and beans (V)
Gluten (Barley)
£2.75





Sausage, apple and onion pie
Gluten (Wheat), Eggs, Sulphites, Milk, Mustard
£3.65





Farmhouse apple cake with butterscotch sauce
Gluten (Wheat), Milk, Eggs
£1.55





Global Kitchen Dinner
Allergens
Price





Butterbean and rosemary soup
Milk
£1.20





Honey battered whiting with chickpea dip
Fish, Gluten (Wheat)
£3.90





Mexican Quorn stew (V)
Eggs
£2.95





Fragrant pork and rice one pot


£3.65





Banana sponge with chocolate sauce
Gluten (Wheat), Milk, Eggs, Soya
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Broccoli and cauliflower
£1.00





Legumes
Black beans with leeks and carrots
£1.00





Mixed Vegan Dish
Lentil bolognaise
£1.00





Starchy Vegetable
Roasted root vegetables
£1.00





Gluten-free grains
Tumeric and ginger infused basmati
£1.00





Potato
Roasted sweet potatoes with rosemary and garlic
£1.00

No comments:

Post a Comment