Monday 9 May 2016

THE MENU 09/05

55 people will be attending Formal Hall tonight.

Simply Pembroke Lunch


Price





Lamb kleftiko leg roasted with oregano, rosemary, lemon, cinnamon and olive oil


£4.00





Pangasius with spring onions, ginger, red chilli and parsley


£3.60





Simply Pembroke Dinner


Price





Herb amrinated chicken fillet with blackened lemon wedge and guacamole


£3.80





Global Kitchen Lunch . Allergens . Price





Red onion and sweet potato soup
Milk, Celery
£1.20





Leek, mushroom and goats cheese strudel (V)
Gluten (Wehat), Sulphites, Milk
£2.70





Sweet and sour tofu (V)
Soya, Sulphites
£2.90





Turkey with cider sauce and new potatoes
Sulphites
£3.80





Apple and berry crisp with white chocolate sauce
Gluten (Wheat, Oats), Milk, Soya
£1.50





Global Kitchen Dinner . Allergens . Price





Red onion and sweet potato soup
Milk, Celery
£1.20





Tangy tuna burger
Fish, Gluten (Wheat)
£3.80





Thoran (dry curry of cabbage, carrot and coconut) (V)
Sulphites, Mustard
£2.70





Ham and leek pie with mustard mash
Milk, Sulphites, Mustard, Celery
£3.60





Sticky ginger and stout pudding with orange custard
Gluten (Wheat), Milk, Eggs, Sulphites
£1.50





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Caramelised red cabbage
£1.00





Legumes
Butterbeans with oregano, tomatoes and capers
£1.00





Mixed Vegan Dish
Curried aubergines with tomato and basil
£1.00





Starchy Vegetable
Roasted squash with honey and sage
£1.00





Gluten-free grains
Quinoa with squash, red peppers and tomatoes
£1.00





Potato
Steamed new potatoes with parsley
£1.00

No comments:

Post a Comment