Saturday 23 April 2016

THE MENU 23/04 AND 24/04

Simply Pembroke Saturday


Price

Roast pork shoulder with roasted beetroot, apple and sage £3.60

Simply Pembroke Sunday


Price

Turkey steaks with cinnamon apples £3.80

Global Kitchen Saturday

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Allergens

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Price

Pea and mint soup Dairy, Celery £1.20
Flat mushroom and blue cheese melt Dairy, Sulphites £2.70
Lentil and ricotta lasagna Dairy, Gluten(Wheat), Eggs £2.90
Fish Stew Crustaceans ,Fish, Shellfish £3.80
Chocolate cola cake with maple syrup Gluten(Wheat), Dairy, Egg, Soya £1.50

Global Kitchen  Sunday

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Allergens

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Price

Sweet potato and rosemary Dairy, Celery £1.20
Hot dog with fried onions and relish Gluten(Wheat) £3.60
Courgette and broccoli quiche Gluten(Wheat), Dairy, Egg £2.90
Pollock with parsley sauce ans crisp bacon Gluten(Wheat), Dairy, Fish £3.60
Rice pudding with berry compote  Dairy £1.50

All sides order are homemade and vegan friendly

Green Leafy Vegetable Purple Kale Steamed with sweetcorn £1.00
Legumes Butterbeans with oregano,tomatoes and capers £1.00
Mixed Vegan Dish Vegetable biriyani £1.00
Starchy Vegetable Roasted squash with honey and sage £1.00
Gluten-free grains Musroom and onion white rice £1.00
Potato Steamed new potatoes with mint and parsley £1.00
Tonight we are attending 45 people in the Formal Hall

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