Friday 8 April 2016

THE MENU 08/04



Simply Pembroke Lunch


Price





Pork steak with fennel seeds, pomegranate, garlic, chillies and parsley


£3.90





Hake with lentils, white beans, lemon and parsley


£3.80





Simply Pembroke Dinner


Price





Lemon and honey roasted chicken


£3.80





Global Kitchen Lunch . Allergens . Price





Sweet potato and coconut soup
Celery, Sulphites
£1.20





Sweetcorn and sweet potato burger (V)
Gluten (Wheat)
£2.70





Ethiopian spiced vegetable stew (V)
Milk
£2.70





Beer battered haddock with lemon wedges and tartare sauce
Fish, Gluten (Wheat, Barley), Eggs, Sulphites
£3.80





Apple and sultana pie with cinnamon custard
Gluten (Wheat), Milk
£1.50





Global Kitchen  Dinner . Allergens . Price





Sweet potato and coconut soup
Celery, Sulphites
£1.20





Courgette, goats cheese and salad wrap (V) Gluten (Wheat), Milk
£2.70





Pollock fishcakes
Fish, Sulphites
£3.60





Cabinet pudding with raspberry custard
Gluten (Wheat), Milk, Eggs, Soya, Sulphites £1.50





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Roasted red peppers with spinach
£1.00





Legumes
Borlotti beans with tomatoes and onions
£1.00





Mixed Vegan Dish
Indian ratatouille
£1.00





Starchy Vegetable
Roasted sweet potato with garlic and olive oil £1.00





Gluten-free grains
Quinoa with chickpeas, tomatoes and spinach £1.00





Potato
Steamed new potatoes with dill
£1.00

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