Thursday 14 January 2016

THE MENU 14/01



Simply Pembroke Lunch


Price





Curried turkey steak with pineapple


£3.70





Salmon with Chinese cabbage, mange tout, lime, coriander, chilli and garlic


£4.00





Simply Pembroke Dinner


Price





Citrus pork steak with mango salsa


£3.90





Global Kitchen Lunch . Allergens . Price





Italian tomato and basil soup
Celery, Milk
£1.20





Refried bean tostada (V)
Milk
£2.70





Lentil stew with browned onions (V)


£2.70





Shepherds pie
Sulphites
£3.80





Pear crumble with vanilla custard
Gluten (Wheat), Dairy
£1.50





Global Kitchen Dinner . Allergens . Price





Italian tomato and basil soup
Celery, Milk
£1.20





Cheeseburger with tomato salsa
Milk, Gluten (Wheat)
£3.60





Teriyaki salmon with mange tout and bean sprouts
Fish, Soya
£4.00





Gratin of white cabbage and lentils in a Provençal sauce (V)
Gluten (Wheat), Soya, Milk
£2.70





Strawberry cake with chocolate sauce
Gluten (Wheat), Milk, Eggs, Soya
£1.50

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