Thursday 26 November 2015

THE MENU 26/11



Simply Pembroke Lunch


Price





Roasted turkey breast with gluten free gravy


£3.80





Salmon with fresh horseradish, fine beans, tomato concasse and dill


£4.00





Simply Pembroke Dinner


Price





Jerk marinated pork steak with roasted peaches


£3.90





Global Kitchen Lunch . Allergens . Price





Tomato soup
Celery
£1.20





Heb and spice paneer fritters with curried coleslaw (V)
Gluten (Wheat), Milk, Eggs, Mustard
£2.70





Mexican bean and butternut chilli (V)


£2.70





Chicken and chorizo jambalaya
Milk, Soya, Sulphites
£3.80





Apple and cinnamon up side down cake with cinnamon custard
Gluten (Wheat), Milk, Eggs
£1.50





Global Kitchen Dinner . Allergens . Price





Tomato soup
Celery
£1.20





Cheeseburger with tomato salsa
Gluten (Wheat), Milk
£3.60





Normandy fish stew
Fish, Molluscs
£3.60





Creamy courgette and Quorn lasagna (V)
Milk, Gluten (Wheat, Barley), Eggs
£2.90





Ginger flapjack with orange sauce
Milk, Gluten (Oats)
£1.50

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