Friday 9 October 2015

THE MENU 09/10



Simply Pembroke Lunch


Price





Pork Strips with Ginger, Red Chilli,, Spring Onions, Black Beans and Mange Tout


£3.70





Garlic and Black Pepper Crusted Pollock with Lemon and Parsley


£3.60





Simply Pembroke Dinner


Price





Grilled Chicken with Sauteed Mushrooms, Bacon, Peas and Parsley


£3.80





Global Kitchen Lunch . Allergens . Price





Mushroom Soup
Milk
£1.20





Beer Battered Haddock with Lemon Wedges and Tartare Sauce
Fish, Gluten (Wheat, Barley), Eggs, Sulphites
£3.80





Teriyaki Tofu and Asian Vegetable Stir Fry (V)
Soya, Gluten (Wheat), Eggs
£2.90





Gnocchi Bake with Spinach and Mozzarella (V)
Gluten (Wheat), Milk
£2.70





Apple and Rhubarb crumble with Cinnamon Custard
Gluten (Wheat), Milk
£1.50





Global Kitchen Dinner . Allergens . Price





Mushroom Soup
Milk
£1.20





Salmon Burger with Rocket and Red Pepper Mayo
Fish, eggs, Gluten (Wheat)
£4.00





Moroccan Style Pumpkin and Butter Bean Casserole (V)


£2.70





Cottage Pie
Sulphites
£3.60





Chocolate Chip Sponge with White Chocolate Sauce
Milk, Eggs, Gluten (Wheat), Soya
£1.50

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