Friday 8 May 2015

THE MENU 08/05



Simply Pembroke Lunch       Price
 


 
Grilled Suffolk Pork Steak with Lemon, Garlic and Rosemary


£3.60
 


 
Hake with Lentils, White Beans, Lemon and Parsley


£3.60
 


 
Simply Pembroke Dinner       Price
 


 
Grilled Suffolk Chicken with Petit Ratatouille


£3.70
 


 
Global Kitchen Lunch . Allergens . Price
 


 
Carrot and Cardamom Soup
Celery
£1.10
 


 
Beer Battered Haddock with Lemon Wedges and Tartare Sauce
Fish, Gluten (Wheat, Barley), Eggs, Sulphites
£3.70
 


 
Chickpea and Quinoa Slow Cooked Stew (V)

£2.60
 


 
Roast Vegetable and Houmous Pie (V)
Eggs, Gluten (Wheat)
£2.60
 


 
Fruit Crisp with Cinnamon Custard   Gluten (Wheat), Milk   £1.50
 


 
Global Kitchen Dinner . Allergens . Price
 


 
Carrot and Cardamom Soup
Celery
£1.10
 


 
Courgette and Tuna Fritters with Chips
Fish, Gluten (Wheat), Eggs, Sulphites
£3.50
 


 
Teriyaki Tofu and Asian Vegetables (V)
Soya, Gluten (Wheat)
£2.80
 


 
Mince Beef and Onion Pie
Sulphites
£3.50
 


 
Bread and Butter Pudding with Berry Compote   Gluten (Wheat), Milk, Eggs   £1.50

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