Tuesday 21 April 2015

THE MENU 21/04



Simply Pembroke Lunch Price



Suffolk Chicken with Cucumber, Red Onions and Lemon Wedges


£3.70



Salmon with Citrus Spinach and Lemon


£3.90



Simply Pembroke Dinner Price



Braised Norfolk Beef Steak with Roasted Sweet Potato, Thyme and Peas


£3.90



Global Kitchen Lunch . Allergens . Price



Carrot and Orange
Celery, Sulphites
£1.10



Chickpea and Coriander Burger (V)
Gluten (Wheat), Eggs, Soya
£2.60



Asian Pork Hot Pot with Rice
Gluten (Wheat), Soya
£3.50



Chunky Fish Chowder
Fish, Milk
£3.50



Banana Chocolate Chip Cake with Chocolate Sauce Milk, Gluten (Wheat), Eggs, Soya £1.50



Global Kitchen Dinner . Allergens . Price



Carrot and Orange
Celery, Sulphites
£1.10



Plaice Goujons with Chips and Tartare Sauce Fish, Gluten (Wheat), Sulphites, Eggs
£3.70



Kidney Bean and Sweetcorn Stew (V)


£2.60



Rustic Courgette, Pine Kernel and Ricotta Tart (V)
Milk, Gluten (Wheat), Eggs
£2.60



Orange and Ginger Pudding with Vanilla Custard Milk, Gluten (Wheat), Eggs £1.50

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