Monday 9 March 2015

THE MENU 09/03



Simply Pembroke Lunch       Price
 


 
Lamb Kofta with Lemon Wedges, Parsley, Red Onions, Cucumber and Tomato Salad


£3.60
 


 
Cod with Asparagus and Dill


£3.80
 


 
Simply Pembroke Dinner       Price
 


 
Slow Roasted Short Loin of Suffolk Pork with Ratatouille


£3.50
 


 
Whiting with Peas, Parsley, Dill and Baby Onions


£3.60
 


 
Global Kitchen Lunch . Allergens . Price
 


 
Apple and Parsnip Soup
Milk, Celery
£1.10
 


 
Mumbai Potato Wrap with Minted Yoghurt Relish (V)
Gluten (Wheat), Milk, Mustard
£2.60
 


 
Fragrant Fish Tagine
Fish
£3.50
 


 
Herby Chickpea Balls with Tomato Sauce (V)
Gluten (Wheat)
£2.60
 


 
Vanilla Sponge with Toffee Sauce   Milk, Gluten (Wheat), Eggs   £1.50
 


 
Global Kitchen Dinner . Allergens . Price
 


 
Apple and Parsnip Soup
Milk, Celery
£1.10
 


 
Pork Carnitas in soft Taco with Guacamole and Salad
Sulphites
£3.50
 


 
Thai Style Fish Broth with Greens
Fish
£3.50
 


 
Butternut Squash and Kidney Bean Pie (V)
Gluten (Wheat), Milk, Eggs, Mustard
£2.60
 


 
Raspberry and Lemon Polenta Cake with Berry Compote   Milk, Gluten (Wheat), Eggs   £1.50

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