Monday 10 March 2014

THE MENU 10/03/2014


Buttery Lunch Menu

Smoked Bacon and leeks Soup

Street Food

Malmo Meatball Subs

Cheesy Bean and Chipotle Quesadillas

-o-

Beef Canelloni

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Baked Salmon
With Salsa verde

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Vegetarian Sausage
Toad in the hole

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American Carrot Cake with Cinnamon


    Buttery Dinner Menu

Smoked Bacon and leeks Soup

Street Food

Seaside white Bait and Chips
With Sea salt and vinegar

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Creamy Chicken Pesto
With roasted cherry tomato

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Steamed Trout with Fennel and white wine

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Butternut Squash filled with Barley

 -o-


             Apple Crumble with Vanilla Custard           

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