Saturday 30 November 2013

THE MENU 30 NOVEMBER - 01 DECEMBER


Saturday Dinner Menu 
Butternut Squash with Verjus and Vanilla   

Street Food

Spicy Pork Meatballs Pitas
With harissa mayo and sweet potatoes wedges    

Avocado and Cheese Quesadillas

-o-

Turkey Saltimbocca
With parmesan polenta

-o-

Seared Tuna with Bean and Olive Salad

-o-

Vegetable Bake
With Stilton gratin topping

-o-

Spotted Dick
With vanilla custard

  Sunday Buttery Dinner Menu

Pea and Mint Soup

Street Food

Chicken Burger
With avocado and blue cheese

Hot Dog
With Jalapeno sliced onion and ketchup

-o-

Slow Cooked Shoulder of Lamb  
With chilli jam and rosemary

-o-

Breaded Scampi
With Lemon and Tartar Sauce

-o-

Vegetable Spring Rolls
With sweet chilli sauce

 -o-

Banana Sponge
With Chocolate Sauce    

No comments:

Post a Comment