Friday 18 October 2013

THE MENU 18/10




Buttery Lunch Menu

Sweet Potato Soup

STREET FOOD

Burger Dog of San Francisco
Rectangular hamburger in a hot dog bun with sliced pickle, American mustard, ketchup, tomato relish and cheese

Grilled Halloumi Pita Sandwich
Red pepper, sliced onions, rocket pesto and spinach

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Hunter’s Chicken Stew

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Beer Battered Sustainable Haddock

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Baked Pumpkin, Lentil and Cranberry Loaf
Tomato and chilli sauce

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Peach and Sultana Crumble
Toffee sauce


Buttery Dinner Menu

Sweet Potato Soup

STREET FOOD

The Rico
Bacon wrapped hot dog with onions, bacon bits and chipotle mayonnaise

 Taco Salad
Cheddar cheese, refried beans, lettuce, pico de gio, guacamole and salsa

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Southern BBQ Pork Belly
With black-eyed peas and Sweetcorn salsa

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Grilled Sea bass
Beetroot, dill and horseradish sour cream

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Creamy Vegetable and Quorn Korma

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Flapjack
With chocolate sauce


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