Monday 15 April 2013

THE MENU 15/04






Buttery Lunch Menu

Spinach and Cumin Soup

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Chicken Coq au Vin

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Grilled Tuna
Hot pepper and pineapple salsa

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Potato Gnocchi
Tomato and roasted vegetables, Parmesan

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Banana and Coconut Sponge
Dark chocolate sauce


Buttery Dinner Menu

Spinach and Cumin Soup

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Paprika Pork
With mushrooms and sour cream

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Steamed Mussels
With lemongrass and chilli


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Grilled Vegetable Burger with Guacamole and Salsa

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Carrot Cake
Cinnamon custard

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