Friday 22 February 2013

THE MENU 22/02


 Gobi Manchurian


Buttery Lunch Menu

Leek and Stilton Soup

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 STREET FOOD

Gobi Manchurian with Rice

Fusion Buns with BBQ Pork Belly

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Chicken Kiev with Goat’s Cheese

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Beer Battered Haddock
With lemon and tartare


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Chickpea, Tofu and Vegetable Gumbo

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Pear and Apple Crisp
Caramel custard



Buttery Dinner Menu

Leek and Stilton Soup

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STREET FOOD
Tandoori Chicken Wrap with mango chutney, Savoy cabbage and grated carrot

Grab and Nach-Go!

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Venison Meatballs with a Pancetta jus

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Steamed Cod
With olives, tomatoes, basil and courgette fritters

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Asian-Style Quorn with Ginger and Pak Choi

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Gingerbread
Orange syrup

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