Wednesday 20 February 2013

THE MENU 20/02


 Rajma Chawal


Buttery Lunch Menu

Yellow Split Pea and Chorizo Soup

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 STREET FOOD
German Sausage with Hot Potato Salad
Dijon mustard and toasted sesame seeds

Rajma Chawal (spicy kidney beans)
With coriander and rice

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Slow-Roast Lamb
With cinnamon, fennel and citrus

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Lemon, Herb and Parmesan Cod
With burnt butter and capers


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Spicy Bean and Grilled Vegetable Wraps
With guacamole and salsa

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Chunky Apple and Mince Meat Sponge
Cinnamon custard


Buttery Dinner Menu

Yellow Split Pea and Chorizo Soup

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STREET FOOD
Homemade Cheeseburgers
100% diced chuck steak, minced in-house and topped with cheese

Veggie Burger
With guacamole, tomato, onions and sprouts

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Turkey and Sweetcorn Meatballs
With roasted pepper sauce

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Pangasius with Spinach and Herb Sauce

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Quorn Hot Dog with Quorn Chilli
Grated cheese and tomato/chilli salsa

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Rice Pudding
With strawberry sauce

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