Thursday 31 January 2013

THE MENU 31/01


 KATSUDON


Buttery Lunch Menu

Garlic, Tomato and Chickpea Soup

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 STREET FOOD
Man’oushe Lebanese Flatbread
Topped with shredded lamb, za’tar, Feta cheese and Greek yoghurt

Sabih from Israel
Fried eggplant with hard-boiled egg, potato, tahini, mango chutney, cucumber, chilli, herbs and onion on pita bread

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Braised Shin of Beef
With mash and veg

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Thai Salmon with Rice

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Lentil Casserole with Sweet Potato 

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Berry and Sultana Bars
White chocolate sauce




Buttery Dinner Menu

Garlic, Tomato and Chickpea Soup

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STREET FOOD
Spiced Lentil Crepes with Vegetable Curry

Katsudon Japanese Panko Crusted Pork
With rice, onions, scrambled egg and dashi

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Trinidadian Chicken Stew

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Grilled Hake
Celery, raisin and olive salad

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Swiss Chard Fritters
With feta cheese, herbs and lemon


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Fig Upside-Down Pudding
Honey custard


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