Tuesday 19 June 2012

Buttery Menu Tuesday 19th June


 


Lunch menu

Grab and Go
Seaside Mussels with Garlic Bread

Pork Ribs Bento

From the Grill
Roast Turkey Breast with Chipolata and Cranberry Sauce

From the Sea
Lemon and Rosemary Crusted Sustainable Cod

From the Garden
Summer Courgette Risotto with Parmesan and Herbs

Hotplate Special
Brunch

Dinner menu

Grab and Go
Seaside Whitebat

Chicken Camembert and Cranberry Baguette

From the Grill
Beef Stir Fry with Broccoli and Oyster Sauce

From the Sea
Bouillabaisse with Roulli

From the Garden
Ginger Sweet Tofu with Pak Choi

Hotplate Special
Roast Chicken Leg with Onion and Carrots

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